Neat setting – the Old State House in Boston, famous for the “massacre” in 1770. President John Adams was around to tell his perspectives on his peer founding fathers, slavery, his uncomfortable time as the first US ambassador to England.
Then drawing from a more contemporary Presidential event, she served the menu from the Obama inauguration (click to enlarge). For budding chefs out there chow.com has recipes.
Nice to have modern technology discussions in the midst of the technology artifacts from that era. I enjoyed sitting at dinner next to Jeremy Roche of Coda, whose Cloud Pioneer column I coincidentally ran this morning.
Nicely done, Judith.
Photo Credit for menu – Jack Gold